Adaptogenic coffee blend designed for physical endurance, strength & vitality. Rich in antioxidant & immune-boosting properties, Cordyceps mushroom (Cordyceps sinensis) has been known to increase oxygen flow to muscles, improve aerobic capacity & resistance to fatigue. Treasured in ancient China & once reserved for the Chinese royal family, this superfood is a powerful tool for performance & stamina. This blend is free from preservatives & artificial sweeteners.
Cordyceps mushroom coffee is typically lower in caffeine than regular coffee, which can be a benefit for individuals who want to limit their caffeine intake or have specific health conditions like heart disease. However, it’s important to note that there isn’t a wide range of human studies on these mushroom-infused beverages, so it’s best to talk to your doctor before trying them, especially if you have any serious health concerns.
Cordyceps Mushroom Coffee: What You Need to Know
Medicinal mushrooms used in many mushroom-infused coffee blends, such as reishi and cordyceps, may help boost heart health. Research suggests that they contain compounds such as ergothioneine, which reduces inflammation and oxidative stress.[1] In addition, reishi and cordyceps appear to support healthy blood pressure and cholesterol levels.
Other ingredients in many mushroom coffee blends, such as lion’s mane and chaga, can provide additional health benefits. According to Mary Sabat, a registered dietitian and personal trainer in Georgia, these herbs can improve cognitive function and focus, while lion’s mane is believed to encourage production of nerve growth factor, which can help promote brain health.[3]